Spicy Shrimp Tacos with Mango Salsa and Chipotle Crema: A Fiesta in Your Mouth
Get ready for a fiesta in your mouth with these vibrant Spicy Shrimp Tacos! Plump, juicy shrimp are tossed in a fiery blend of spices and nestled in warm tortillas. The sweetness of a homemade mango salsa perfectly complements the heat, while a smoky chipotle crema adds a luxurious, cooling finish, making this a quick and exciting weeknight meal that’s bursting with flavor. This recipe is all about balance—the spicy shrimp, the sweet mango salsa, and the creamy chipotle crema create a harmonious flavor profile that’s both exciting and satisfying. #SpicyShrimpTacos #ShrimpTacos #MangoSalsa #ChipotleCrema #MexicanFood
Why This Recipe Works
This recipe is a winner because it delivers big on flavor without being overly complicated. The shrimp cook quickly, the salsa and crema are easy to make, and the entire dish comes together in under an hour. The combination of textures—the tender shrimp, the crisp vegetables in the salsa, and the creamy crema—adds to the overall enjoyment. It’s a recipe that’s perfect for a weeknight meal when you want something delicious and satisfying without spending hours in the kitchen. #EasyRecipe #QuickMeal #FlavorfulTacos #WeeknightDinner
Ingredients: A Trio of Flavor
This recipe features three key components: spicy shrimp, a refreshing mango salsa, and a smoky chipotle crema. Each element plays a crucial role in creating the overall flavor profile, offering a balance of heat, sweetness, and creaminess. #FlavorfulIngredients #BalancedFlavors #EasySalsa #CreamySauce
Spicy Shrimp
| Ingredient | Quantity |
|---|---|
| Large Shrimp, peeled and deveined | 500g (1 lb) |
| Olive Oil | 1 tbsp |
| Chili Powder | 1 tsp |
| Cumin | 1/2 tsp |
| Cayenne Pepper | 1/4 tsp |
| Garlic Powder | 1/4 tsp |
| Smoked Paprika | 1/4 tsp |
| Salt and Pepper | To taste |
Mango Salsa
| Ingredient | Quantity |
|---|---|
| Ripe Mango, diced | 1 |
| Red Onion, finely diced | 1/2 |
| Red Bell Pepper, finely diced | 1/2 |
| Jalapeño, seeded and minced (optional) | 1 |
| Fresh Cilantro, chopped | 1/4 cup |
| Lime Juice | 2 tbsp |
| Salt | To taste |
Chipotle Crema
| Ingredient | Quantity |
|---|---|
| Sour Cream | 1/2 cup |
| Adobo Sauce (from canned chipotle peppers) | 1 tbsp |
| Lime Juice | 1/2 tsp |
| Salt | To taste |
Other
| Ingredient | Quantity |
|---|---|
| Corn Tortillas | 12 |
| Lime Wedges | For serving |
Instructions: A Quick and Flavorful Assembly
- Prepare the mango salsa: Combine all ingredients in a bowl. Set aside.
- Prepare the chipotle crema: Whisk all ingredients in a bowl. Set aside.
- Prepare the spicy shrimp: Toss shrimp with olive oil and spices. Cook in a skillet over medium-high heat for 2-3 minutes per side, or until pink and cooked through.
- Warm the corn tortillas.
- Assemble the tacos: Fill each tortilla with shrimp, mango salsa, and chipotle crema.
- Serve immediately with lime wedges.
Expert Tips & Variations
- Use grilled pineapple in the salsa for a sweeter flavor.
- Add avocado slices to the tacos for extra creaminess.
- Adjust the amount of cayenne pepper to control the spice level.
Serving Suggestions
These Spicy Shrimp Tacos with Mango Salsa and Chipotle Crema are a fantastic meal on their own, but a side of Mexican rice or black beans would be a delicious addition. #TacoTuesday #DeliciousTacos #EasyShrimpRecipe
Nutritional Information (Per Serving)
Approximate values (per serving, based on 4 servings): 450 calories, 35g protein, 40g carbohydrates, 15g fat. (This is an estimate and may vary based on specific ingredients used.)
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