Spicy Shrimp Tacos with Mango Salsa and Cilantro-Lime Crema: A Fiesta in Every Bite
Craving a vibrant fiesta of flavors? These Spicy Shrimp Tacos burst with juicy, seasoned shrimp, a sweet and tangy mango salsa, and a cool, creamy cilantro-lime crema, all nestled in warm tortillas. The perfect balance of heat and refreshment makes these tacos an irresistible choice for a lively weeknight meal or a fun weekend gathering, bringing a taste of sunshine to your plate. Prepare for a culinary adventure that's surprisingly simple to achieve! This #shrimptacos recipe from FlavorTrailRecipes.blogspot.com is quick, easy, and delicious.
Why This Recipe Works
- Flavor Explosion: The combination of spicy shrimp, sweet mango salsa, and creamy cilantro-lime crema is simply irresistible.
- Quick & Easy: This recipe comes together in minutes, perfect for a busy weeknight.
- Fresh & Vibrant: The fresh ingredients create a bright and flavorful experience.
- Customizable: Adjust the spice level to your preference.
- Perfect for Sharing: Ideal for a casual get-together or party.
Ingredients
For the Spicy Shrimp:
- 450g (1 lb) shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
For the Mango Salsa:
- 1 ripe mango, diced
- 1/2 red bell pepper, diced
- 1/4 red onion, finely chopped
- 1 jalapeño, seeded and minced (optional)
- 1/4 cup chopped cilantro
- 2 tablespoons lime juice
- Salt to taste
For the Cilantro-Lime Crema:
- 1/2 cup sour cream or Greek yogurt
- 1/4 cup chopped cilantro
- 2 tablespoons lime juice
- Salt to taste
For the Tacos:
- 12 corn or flour tortillas
Instructions
- Prepare Shrimp: Toss shrimp with olive oil, chili powder, cumin, smoked paprika, garlic powder, salt, and pepper.
- Cook Shrimp: Sauté shrimp in a skillet over medium-high heat for 2-3 minutes per side, or until pink and cooked through.
- Make Mango Salsa: Combine mango, bell pepper, red onion, jalapeño (if using), cilantro, and lime juice. Season with salt.
- Make Cilantro-Lime Crema: Combine sour cream (or yogurt), cilantro, lime juice, and salt.
- Warm Tortillas: Warm tortillas according to package directions.
- Assemble Tacos: Fill tortillas with shrimp, mango salsa, and cilantro-lime crema.
Expert Tips & Variations
- Spice Level: Adjust the amount of chili powder and jalapeño to your preference.
- Shrimp Size: Use medium or large shrimp for best results.
- Mango Alternatives: Pineapple or peaches can be substituted for mango.
- Extra Toppings: Add shredded lettuce, cabbage, or avocado for extra texture and flavor.
Serving Suggestions
Serve these #tacos immediately with lime wedges. A side of Mexican rice or black beans would be a delicious addition.
More Flavorful Taco Recipes
For more exciting taco recipes and other delicious meals, visit FlavorTrailRecipes.blogspot.com. We're always sharing new culinary adventures!